Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 310.6 | Total Fat | 17.8 g |
---|---|
Saturated Fat | 5.3 g |
Polyunsaturated Fat | 3.0 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 193.9 mg |
Sodium | 424.6 mg |
Potassium | 493.7 mg |
Total Carbohydrate | 25.8 g |
Dietary Fiber | 2.3 g |
Sugars | 2.4 g |
Protein | 11.2 g |
Vitamin A | 8.8 % | Vitamin B-12 | 9.7 % |
---|---|
Vitamin B-6 | 20.7 % |
Vitamin C | 28.8 % |
Vitamin D | 8.3 % |
Vitamin E | 3.4 % |
Calcium | 12.4 % |
Copper | 10.6 % |
Folate | 8.9 % |
Iron | 6.1 % |
Magnesium | 8.4 % |
Manganese | 9.7 % |
Niacin | 8.1 % |
Pantothenic Acid | 12.3 % |
Phosphorus | 19.1 % |
Riboflavin | 18.3 % |
Selenium | 21.7 % |
Thiamin | 10.2 % |
Zinc | 7.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pepperoni Hopple and Popple
View the full Pepperoni Hopple and Popple Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pepperoni Hopple and Popple
174 calories of Hashed Browns (hash browned potatoes), (0.42 cup)
60 calories of Egg, fresh, whole, raw, (0.83 large)
36 calories of Cheddar Cheese, (0.08 cup, shredded)
23 calories of Hormel Pepperoni (14 slices), (4.67 gram(s))
8 calories of Milk, 1%, (0.08 cup)
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
2 calories of Onions, raw, (0.04 cup, chopped)
Calories per serving of Pepperoni Hopple and Popple
174 calories of Hashed Browns (hash browned potatoes), (0.42 cup)
60 calories of Egg, fresh, whole, raw, (0.83 large)
36 calories of Cheddar Cheese, (0.08 cup, shredded)
23 calories of Hormel Pepperoni (14 slices), (4.67 gram(s))
8 calories of Milk, 1%, (0.08 cup)
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
2 calories of Onions, raw, (0.04 cup, chopped)
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