Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 261.6
Total Fat 7.9 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.2 g
Cholesterol 28.2 mg
Sodium 483.6 mg
Potassium 233.4 mg
Total Carbohydrate 34.2 g
Dietary Fiber 4.5 g
Sugars 1.7 g
Protein 16.9 g
Vitamin A 10.4 %
Vitamin B-12 6.8 %
Vitamin B-6 5.2 %
Vitamin C 8.3 %
Vitamin D 0.8 %
Vitamin E 5.0 %
Calcium 43.5 %
Copper 4.0 %
Folate 24.1 %
Iron 9.3 %
Magnesium 4.9 %
Manganese 7.1 %
Niacin 12.3 %
Pantothenic Acid 3.0 %
Phosphorus 20.1 %
Riboflavin 21.1 %
Selenium 10.2 %
Thiamin 24.0 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked ziti (low fat/cholesterol)

View the full Baked ziti (low fat/cholesterol) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked ziti (low fat/cholesterol)

101 calories of *pasta, ronzoni smart taste elbows, 14.5 oz box, (0.08 serving)

96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)

36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)

23 calories of Ricotta cheese, fat-free, (1.25 oz)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)


No nutrition or calorie comments found.