Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 161.8 | Total Fat | 9.7 g |
---|---|
Saturated Fat | 5.1 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 158.0 mg |
Sodium | 170.8 mg |
Potassium | 258.7 mg |
Total Carbohydrate | 6.9 g |
Dietary Fiber | 1.2 g |
Sugars | 2.0 g |
Protein | 11.8 g |
Vitamin A | 11.6 % | Vitamin B-12 | 6.2 % |
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Vitamin B-6 | 5.6 % |
Vitamin C | 12.1 % |
Vitamin D | 4.2 % |
Vitamin E | 7.1 % |
Calcium | 7.8 % |
Copper | 5.1 % |
Folate | 21.9 % |
Iron | 5.5 % |
Magnesium | 3.4 % |
Manganese | 8.3 % |
Niacin | 4.0 % |
Pantothenic Acid | 5.7 % |
Phosphorus | 9.0 % |
Riboflavin | 14.8 % |
Selenium | 17.7 % |
Thiamin | 7.8 % |
Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Asparagus Supreme
View the full Asparagus Supreme Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Asparagus Supreme
74 calories of Tillamook Monterey Jack Cheese, (0.67 oz)
52 calories of Hard Boiled Egg, (0.67 large)
15 calories of Western Family Skim Milk, (0.17 cup)
12 calories of Asparagus, fresh, (3.33 spear, medium (5-1/4" to 7" long))
9 calories of Flour, white, (0.02 cup)
Calories per serving of Asparagus Supreme
74 calories of Tillamook Monterey Jack Cheese, (0.67 oz)
52 calories of Hard Boiled Egg, (0.67 large)
15 calories of Western Family Skim Milk, (0.17 cup)
12 calories of Asparagus, fresh, (3.33 spear, medium (5-1/4" to 7" long))
9 calories of Flour, white, (0.02 cup)