Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 242.1 | Total Fat | 0.7 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 5.0 mg |
| Sodium | 1,252.4 mg |
| Potassium | 210.6 mg |
| Total Carbohydrate | 50.7 g |
| Dietary Fiber | 6.4 g |
| Sugars | 3.0 g |
| Protein | 13.1 g |
| Vitamin A | 141.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 14.8 % |
| Vitamin C | 376.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.1 % |
| Calcium | 22.1 % |
| Copper | 3.9 % |
| Folate | 6.5 % |
| Iron | 13.0 % |
| Magnesium | 3.0 % |
| Manganese | 6.9 % |
| Niacin | 3.0 % |
| Pantothenic Acid | 1.0 % |
| Phosphorus | 2.3 % |
| Riboflavin | 2.1 % |
| Selenium | 0.5 % |
| Thiamin | 5.3 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetarian Stuffed Red Peppers
View the full Vegetarian Stuffed Red Peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetarian Stuffed Red Peppers
190 calories of Zatarains Red Beans and Rice, (1 cup)
32 calories of Peppers, sweet, red, fresh, (1 medium (approx 2-3/4" long, 2-1/2" dia))
25 calories of Kraft - Fat Free Singles - Sharp Cheddar, (1 serving)
Calories per serving of Vegetarian Stuffed Red Peppers
190 calories of Zatarains Red Beans and Rice, (1 cup)
32 calories of Peppers, sweet, red, fresh, (1 medium (approx 2-3/4" long, 2-1/2" dia))
25 calories of Kraft - Fat Free Singles - Sharp Cheddar, (1 serving)
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