Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 271.0
Total Fat 15.9 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.8 g
Cholesterol 48.2 mg
Sodium 278.3 mg
Potassium 510.6 mg
Total Carbohydrate 20.2 g
Dietary Fiber 3.4 g
Sugars 3.1 g
Protein 12.4 g
Vitamin A 5.8 %
Vitamin B-12 25.0 %
Vitamin B-6 14.5 %
Vitamin C 60.0 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 6.1 %
Copper 8.7 %
Folate 12.6 %
Iron 11.8 %
Magnesium 10.4 %
Manganese 12.0 %
Niacin 18.9 %
Pantothenic Acid 3.9 %
Phosphorus 11.6 %
Riboflavin 9.2 %
Selenium 14.6 %
Thiamin 7.9 %
Zinc 17.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pats cabbage hiotdish

View the full Pats cabbage hiotdish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pats cabbage hiotdish

176 calories of Ground beef, (2 oz)

42 calories of Rice, FRAFT, Minute Rice, Brown, (0.13 cup)

23 calories of Cabbage, fresh, (0.13 head, small (about 4-1/2" dia))

17 calories of Tomato Soup, (0.13 can (10.75 oz))

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)


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