Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 126.5
Total Fat 6.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.5 g
Cholesterol 82.1 mg
Sodium 344.8 mg
Potassium 274.8 mg
Total Carbohydrate 2.0 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 15.2 g
Vitamin A 1.4 %
Vitamin B-12 1.4 %
Vitamin B-6 1.6 %
Vitamin C 7.7 %
Vitamin D 1.1 %
Vitamin E 0.7 %
Calcium 12.3 %
Copper 0.4 %
Folate 3.9 %
Iron 3.4 %
Magnesium 0.5 %
Manganese 0.9 %
Niacin 0.2 %
Pantothenic Acid 1.2 %
Phosphorus 1.8 %
Riboflavin 2.7 %
Selenium 3.7 %
Thiamin 0.8 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-carb Salmon Patties

View the full Low-carb Salmon Patties Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-carb Salmon Patties

105 calories of Great Value Alaskan Pink Salmon (14.75oz), (73.50 gram(s))

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Keebler Zesta Whole Grain Wheat Saltine Crackers 1 serv=5 crack, (0.08 serving)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)


Nutrition & Calorie Comments  

These were by far the best salmon patties I've ever made! The only changes I made was that I used 4 saltines instead of 2.5 (because I had four left in the package and wanted to use them up) and I didn't have any bell pepper to use.