Low-carb Salmon Patties


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 126.5
  • Total Fat: 6.8 g
  • Cholesterol: 82.1 mg
  • Sodium: 344.8 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 15.2 g

View full nutritional breakdown of Low-carb Salmon Patties calories by ingredient



Number of Servings: 6

Ingredients

    1 can salmon
    1 egg
    olive oil
    1 tsp Lemon Pepper Seasoning
    1/4 c diced onion
    1/4 c diced green pepper
    about 2 1/2 crushed whole wheat saltine crackers

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user BUSYBAGS.

TAGS:  Fish |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    These were by far the best salmon patties I've ever made! The only changes I made was that I used 4 saltines instead of 2.5 (because I had four left in the package and wanted to use them up) and I didn't have any bell pepper to use. - 4/7/15