Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 231.0
Total Fat 2.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 96.7 mg
Sodium 861.2 mg
Potassium 90.0 mg
Total Carbohydrate 10.5 g
Dietary Fiber 1.2 g
Sugars 3.5 g
Protein 40.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.8 %
Copper 0.0 %
Folate 0.0 %
Iron 0.8 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Egg Bread

View the full Chicken and Egg Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Egg Bread

166 calories of Chicken: Tyson Boneless Skinless Chicken Breast (1 Breast), (0.83 serving)

24 calories of Campbell's 98% Fat Free Cream of Chicken Soup, (0.17 cup)

24 calories of Campbell's 98% Fat Free Cream of Mushroom Soup, (0.17 cup)

18 calories of Onions, sweet, raw(1 onion, 331g), (55.17 gram(s))

0 calories of Ground White Pepper, (0.17 serving)


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