Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 312.4
Total Fat 3.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.7 g
Cholesterol 15.6 mg
Sodium 992.7 mg
Potassium 1,015.5 mg
Total Carbohydrate 46.4 g
Dietary Fiber 15.2 g
Sugars 0.4 g
Protein 24.0 g
Vitamin A 0.5 %
Vitamin B-12 3.2 %
Vitamin B-6 15.1 %
Vitamin C 15.1 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 15.9 %
Copper 31.1 %
Folate 57.5 %
Iron 28.7 %
Magnesium 27.3 %
Manganese 65.4 %
Niacin 18.3 %
Pantothenic Acid 6.2 %
Phosphorus 41.1 %
Riboflavin 10.3 %
Selenium 15.8 %
Thiamin 23.0 %
Zinc 13.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lap-band Friendly: Crockpot White Bean Chili


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lap-band Friendly: Crockpot White Bean Chili

251 calories of Beans, great northern, (212.63 grams)

28 calories of Tyson boneless, skinless chicken breast, (1 oz)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of whole onion, raw (1 onion), (0.13 serving)

4 calories of Chicken Broth, (0.38 cup (8 fl oz))

4 calories of Green Chili Peppers, canned, (0.13 cup)

2 calories of Garlic, (0.38 clove)


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