Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 316.1
Total Fat 6.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 1.1 g
Cholesterol 46.3 mg
Sodium 596.4 mg
Potassium 713.7 mg
Total Carbohydrate 44.2 g
Dietary Fiber 5.7 g
Sugars 3.8 g
Protein 24.3 g
Vitamin A 14.4 %
Vitamin B-12 0.1 %
Vitamin B-6 10.7 %
Vitamin C 77.6 %
Vitamin D 3.3 %
Vitamin E 5.2 %
Calcium 5.1 %
Copper 8.2 %
Folate 13.8 %
Iron 12.4 %
Magnesium 6.1 %
Manganese 19.1 %
Niacin 9.7 %
Pantothenic Acid 7.1 %
Phosphorus 8.2 %
Riboflavin 12.3 %
Selenium 11.9 %
Thiamin 8.9 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese Casserole

View the full Chinese Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese Casserole

75 calories of Brown rice, instant (Cub brand), (0.50 cup)

69 calories of Gold N Plump boneless skinless split chicken breasts, (0.63 serving)

59 calories of Chow Mein Noodles, (0.25 cup)

35 calories of Healthy Request Cream of Mushroom Soup, (0.25 cup)

18 calories of Water chestnuts, (0.25 cup slices)

17 calories of Onion, chopped, (0.25 cup)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

11 calories of Chow Mein Seasoning mix, (0.75 serving)

8 calories of Bean Sprouts, (0.25 cup)

5 calories of Celery, raw, (0.25 cup, diced)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

4 calories of Bamboo shoots, cooked, (0.25 cup (1/2" slices))


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