Vegetarian Breakfast Puffs: feta and spinach
This is a riff on another recipe I found online, but using a mix of tofu, eggs, spinach, feta, and other goodies. It freezes well, making it a quick treat in the mornings. Just pop it in the microwave or toaster oven with your toast.
CALORIES: 110.2 |
FAT: 5.5g |
PROTEIN: 9.5g |
CARBS: 5.6g |