Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 988.7
Total Fat 16.4 g
Saturated Fat 2.2 g
Polyunsaturated Fat 5.5 g
Monounsaturated Fat 5.0 g
Cholesterol 186.0 mg
Sodium 1,506.5 mg
Potassium 908.0 mg
Total Carbohydrate 172.5 g
Dietary Fiber 29.5 g
Sugars 2.2 g
Protein 41.4 g
Vitamin A 8.3 %
Vitamin B-12 8.0 %
Vitamin B-6 117.8 %
Vitamin C 30.4 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 17.5 %
Copper 42.7 %
Folate 87.2 %
Iron 60.8 %
Magnesium 35.5 %
Manganese 149.2 %
Niacin 4.1 %
Pantothenic Acid 14.9 %
Phosphorus 54.6 %
Riboflavin 19.6 %
Selenium 25.3 %
Thiamin 10.3 %
Zinc 38.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Chickpea Breakfast Sausage

View the full Vegetarian Chickpea Breakfast Sausage Recipe & Instructions
Submitted by: AMBER0406

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Chickpea Breakfast Sausage

571 calories of Chickpeas (garbanzo beans), (2 cup)

300 calories of Oats, Quaker (1 cup dry oats), (1 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

46 calories of Wheat flour, white, all-purpose, unenriched, (0.10 cup)


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