Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,331.7
Total Fat 122.6 g
Saturated Fat 52.9 g
Polyunsaturated Fat 10.9 g
Monounsaturated Fat 32.4 g
Cholesterol 1,193.4 mg
Sodium 5,723.2 mg
Potassium 2,383.6 mg
Total Carbohydrate 392.9 g
Dietary Fiber 31.4 g
Sugars 17.7 g
Protein 172.4 g
Vitamin A 130.5 %
Vitamin B-12 70.1 %
Vitamin B-6 32.9 %
Vitamin C 135.5 %
Vitamin D 37.2 %
Vitamin E 30.1 %
Calcium 167.5 %
Copper 7.9 %
Folate 51.8 %
Iron 86.2 %
Magnesium 29.7 %
Manganese 21.0 %
Niacin 3.2 %
Pantothenic Acid 44.4 %
Phosphorus 151.9 %
Riboflavin 135.8 %
Selenium 151.9 %
Thiamin 18.3 %
Zinc 61.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian breakfast burritos

View the full Vegetarian breakfast burritos Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian breakfast burritos

1,200 calories of Azteca Flour Tortilla (10 Pack) 1 serving = 1 Tortilla, (10 serving)

682 calories of Cheddar Cheese, (1.50 cup, shredded)

546 calories of Scrambled Egg, (6 large)

492 calories of Baked Red Potato - Small (1.75-2.5" diameter), (4 serving)

210 calories of Beans - Bush's Black Beans Reduced Sodium, (1 cup)

180 calories of Egg White--All Whites 100% liquid egg whites, (1.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

7 calories of Spinach, fresh, (1 cup)


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