Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 437.3 | Total Fat | 20.7 g |
---|---|
Saturated Fat | 9.0 g |
Polyunsaturated Fat | 2.9 g |
Monounsaturated Fat | 7.5 g |
Cholesterol | 199.0 mg |
Sodium | 605.9 mg |
Potassium | 198.6 mg |
Total Carbohydrate | 40.6 g |
Dietary Fiber | 2.2 g |
Sugars | 1.4 g |
Protein | 21.5 g |
Vitamin A | 12.4 % | Vitamin B-12 | 11.7 % |
---|---|
Vitamin B-6 | 6.0 % |
Vitamin C | 0.2 % |
Vitamin D | 6.2 % |
Vitamin E | 6.8 % |
Calcium | 26.6 % |
Copper | 7.7 % |
Folate | 22.7 % |
Iron | 17.2 % |
Magnesium | 8.3 % |
Manganese | 12.4 % |
Niacin | 10.2 % |
Pantothenic Acid | 10.4 % |
Phosphorus | 31.4 % |
Riboflavin | 31.5 % |
Selenium | 43.5 % |
Thiamin | 21.9 % |
Zinc | 12.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetarian Breakfast Burrito
View the full Vegetarian Breakfast Burrito Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetarian Breakfast Burrito
159 calories of Flour Tortillas, (1 tortilla (approx 7-8" dia))
114 calories of Cheddar Cheese, (1 slice (1 oz))
91 calories of Scrambled Egg, (1 large)
38 calories of Homemade Vegetarian Gravy, (1 serving)
35 calories of Great Value Shredded Hashbrowns, (0.50 cup)
Calories per serving of Vegetarian Breakfast Burrito
159 calories of Flour Tortillas, (1 tortilla (approx 7-8" dia))
114 calories of Cheddar Cheese, (1 slice (1 oz))
91 calories of Scrambled Egg, (1 large)
38 calories of Homemade Vegetarian Gravy, (1 serving)
35 calories of Great Value Shredded Hashbrowns, (0.50 cup)
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