Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
| Calories | 345.6 | Total Fat | 3.5 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 35.8 mg |
| Sodium | 336.3 mg |
| Potassium | 634.2 mg |
| Total Carbohydrate | 56.1 g |
| Dietary Fiber | 8.8 g |
| Sugars | 12.6 g |
| Protein | 23.6 g |
| Vitamin A | 23.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.9 % |
| Vitamin C | 4.3 % |
| Vitamin D | 31.4 % |
| Vitamin E | 0.1 % |
| Calcium | 6.6 % |
| Copper | 0.4 % |
| Folate | 15.5 % |
| Iron | 13.5 % |
| Magnesium | 0.3 % |
| Manganese | 1.1 % |
| Niacin | 15.1 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.4 % |
| Riboflavin | 8.2 % |
| Selenium | 0.2 % |
| Thiamin | 20.4 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in spaghetti
View the full spaghetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of spaghetti
200 calories of Eating Right Whole Grain Spaghetti (cooked), (0.75 cup)
72 calories of ground elk, (2.29 oz)
65 calories of Prego Veggie Smart, (0.36 cup)
5 calories of Green Bell Pepper (Whole Pepper), (0.14 serving)
4 calories of Onions, raw, (0.07 cup, chopped)
1 calories of Garlic, (0.14 tsp)
Calories per serving of spaghetti
200 calories of Eating Right Whole Grain Spaghetti (cooked), (0.75 cup)
72 calories of ground elk, (2.29 oz)
65 calories of Prego Veggie Smart, (0.36 cup)
5 calories of Green Bell Pepper (Whole Pepper), (0.14 serving)
4 calories of Onions, raw, (0.07 cup, chopped)
1 calories of Garlic, (0.14 tsp)