Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 472.5
Total Fat 19.6 g
Saturated Fat 12.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.7 g
Cholesterol 54.4 mg
Sodium 435.0 mg
Potassium 1,210.7 mg
Total Carbohydrate 62.0 g
Dietary Fiber 7.0 g
Sugars 5.0 g
Protein 13.7 g
Vitamin A 9.0 %
Vitamin B-12 1.0 %
Vitamin B-6 0.1 %
Vitamin C 60.2 %
Vitamin D 2.0 %
Vitamin E 1.5 %
Calcium 3.7 %
Copper 0.1 %
Folate 0.4 %
Iron 20.1 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.6 %
Phosphorus 1.4 %
Riboflavin 1.4 %
Selenium 0.6 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Outback Steakhouse Baked Potato (Loaded)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Outback Steakhouse Baked Potato (Loaded)

270 calories of Wendy's Plain Baked Potato, (1 serving)

102 calories of Butter, salted, (1 tbsp)

50 calories of Colby and Monterey Jack Cheese shredded, (0.15 cup)

30 calories of Sour Cream, (1 tbsp)

25 calories of Hormel Bacon Bits, (1 tbsp)


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