Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 427.8
Total Fat 30.2 g
Saturated Fat 3.4 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 18.4 g
Cholesterol 0.0 mg
Sodium 206.4 mg
Potassium 1,174.6 mg
Total Carbohydrate 41.8 g
Dietary Fiber 15.8 g
Sugars 8.1 g
Protein 9.9 g
Vitamin A 288.7 %
Vitamin B-12 0.0 %
Vitamin B-6 25.2 %
Vitamin C 99.3 %
Vitamin D 0.0 %
Vitamin E 10.5 %
Calcium 14.7 %
Copper 17.2 %
Folate 65.2 %
Iron 19.7 %
Magnesium 14.4 %
Manganese 41.4 %
Niacin 18.2 %
Pantothenic Acid 21.9 %
Phosphorus 14.6 %
Riboflavin 18.8 %
Selenium 2.5 %
Thiamin 15.1 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Avocado Main Course Asian Salad

View the full Avocado Main Course Asian Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Avocado Main Course Asian Salad

202 calories of Avocados, California (Haas), (0.70 serving)

122 calories of Trader Joe's Raw Blanched Slivered Almonds, (0.18 cup)

45 calories of Mandarin Oranges/Del Monte "No Sugar"/Splenda, (0.50 cup)

27 calories of Baby Carrots, raw, (8 medium)

12 calories of Romaine Lettuce (salad), (1.50 cup, shredded)

9 calories of Newman's Own Low Fat Sesame Ginger Dressing, 2 Tbsp, (0.50 tbsp)

4 calories of Cabbage, fresh, (0.25 cup, shredded)

4 calories of Lemons, (0.18 fruit without seeds)

3 calories of Celery, raw, (1 stalk, small (5" long))

0 calories of Cilantro, raw, (1 tbsp)


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