Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 206.5 | Total Fat | 9.1 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 3.3 g |
| Monounsaturated Fat | 2.6 g |
| Cholesterol | 31.2 mg |
| Sodium | 239.2 mg |
| Potassium | 53.9 mg |
| Total Carbohydrate | 28.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 14.0 g |
| Protein | 3.0 g |
| Vitamin A | 0.9 % | Vitamin B-12 | 1.2 % |
|---|---|
| Vitamin B-6 | 0.5 % |
| Vitamin C | 0.0 % |
| Vitamin D | 1.0 % |
| Vitamin E | 7.0 % |
| Calcium | 0.4 % |
| Copper | 0.0 % |
| Folate | 0.9 % |
| Iron | 0.6 % |
| Magnesium | 0.2 % |
| Manganese | 0.1 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.9 % |
| Phosphorus | 1.3 % |
| Riboflavin | 2.2 % |
| Selenium | 3.2 % |
| Thiamin | 0.3 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gradly Banana Nut Muffins (with Almond Milk)
View the full Gradly Banana Nut Muffins (with Almond Milk) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gradly Banana Nut Muffins (with Almond Milk)
150 calories of Betty Crocker Banana Nut Muffin Mix, (1 serving)
40 calories of Crisco Natural Blend Oil (Canola & Vegetable), (0.33 tbsp)
11 calories of Egg, fresh, whole, raw, (0.17 medium)
5 calories of Pure Silk Almond Vanilla Milk (1 cup), (0.06 cup)
Calories per serving of Gradly Banana Nut Muffins (with Almond Milk)
150 calories of Betty Crocker Banana Nut Muffin Mix, (1 serving)
40 calories of Crisco Natural Blend Oil (Canola & Vegetable), (0.33 tbsp)
11 calories of Egg, fresh, whole, raw, (0.17 medium)
5 calories of Pure Silk Almond Vanilla Milk (1 cup), (0.06 cup)
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