Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 252.9 | Total Fat | 3.9 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 11.1 mg |
Sodium | 543.2 mg |
Potassium | 211.6 mg |
Total Carbohydrate | 44.0 g |
Dietary Fiber | 4.5 g |
Sugars | 6.5 g |
Protein | 12.2 g |
Vitamin A | 24.6 % | Vitamin B-12 | 2.0 % |
---|---|
Vitamin B-6 | 9.1 % |
Vitamin C | 24.4 % |
Vitamin D | 0.0 % |
Vitamin E | 1.6 % |
Calcium | 14.7 % |
Copper | 5.9 % |
Folate | 30.9 % |
Iron | 16.7 % |
Magnesium | 6.6 % |
Manganese | 13.3 % |
Niacin | 17.8 % |
Pantothenic Acid | 2.0 % |
Phosphorus | 14.3 % |
Riboflavin | 18.4 % |
Selenium | 4.8 % |
Thiamin | 37.9 % |
Zinc | 5.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta con piselli
View the full Pasta con piselli Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta con piselli
150 calories of Pasta, Barilla Cellentani, (1.50 oz)
42 calories of Peas, frozen, (0.38 cup)
42 calories of Romano Cheese, (0.38 oz)
8 calories of Canned Tomatoes, (0.25 can)
7 calories of Garlic powder, (0.25 tbsp)
4 calories of Granulated Sugar, (0.25 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Parsley, dried, (0.13 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Salt, (0.13 tsp)
Calories per serving of Pasta con piselli
150 calories of Pasta, Barilla Cellentani, (1.50 oz)
42 calories of Peas, frozen, (0.38 cup)
42 calories of Romano Cheese, (0.38 oz)
8 calories of Canned Tomatoes, (0.25 can)
7 calories of Garlic powder, (0.25 tbsp)
4 calories of Granulated Sugar, (0.25 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Parsley, dried, (0.13 tbsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
0 calories of Salt, (0.13 tsp)
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