Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 477.6
Total Fat 23.0 g
Saturated Fat 7.7 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 10.1 g
Cholesterol 90.6 mg
Sodium 1,271.0 mg
Potassium 941.9 mg
Total Carbohydrate 45.6 g
Dietary Fiber 5.5 g
Sugars 0.8 g
Protein 25.6 g
Vitamin A 94.2 %
Vitamin B-12 28.2 %
Vitamin B-6 17.1 %
Vitamin C 41.8 %
Vitamin D 1.0 %
Vitamin E 4.7 %
Calcium 15.7 %
Copper 17.6 %
Folate 43.6 %
Iron 27.9 %
Magnesium 18.5 %
Manganese 31.7 %
Niacin 36.7 %
Pantothenic Acid 8.3 %
Phosphorus 25.2 %
Riboflavin 38.2 %
Selenium 22.4 %
Thiamin 36.1 %
Zinc 27.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Upside Down Ravioli

View the full Upside Down Ravioli Recipe & Instructions
Submitted by: LAPOCHITICA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Upside Down Ravioli

195 calories of Ground beef, extra lean (15% fat) pan broiled, (75.67 grams)

133 calories of Pasta, Barilla Cellentani, (1.33 oz)

78 calories of Tomato Sauce, with herbs and cheese, (0.54 cup)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

18 calories of Parmesan Cheese, grated, (0.04 cup)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

10 calories of Onions, raw, (0.17 cup, chopped)

8 calories of Spinach, fresh, (0.13 package (10 oz))

1 calories of Garlic, (0.17 clove)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.17 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.