Nutrition Facts
Servings Per Recipe: 17
Serving Size: 1 serving
Amount Per Serving
| Calories | 75.8 | Total Fat | 0.5 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 10.0 mg |
| Sodium | 422.1 mg |
| Potassium | 24.6 mg |
| Total Carbohydrate | 37.6 g |
| Dietary Fiber | 1.9 g |
| Sugars | 1.6 g |
| Protein | 7.6 g |
| Vitamin A | 16.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.6 % |
| Vitamin C | 26.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 3.3 % |
| Copper | 0.2 % |
| Folate | 0.5 % |
| Iron | 11.1 % |
| Magnesium | 0.3 % |
| Manganese | 1.2 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 0.2 % |
| Phosphorus | 0.3 % |
| Riboflavin | 0.2 % |
| Selenium | 0.1 % |
| Thiamin | 0.3 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetable Egg Rolls
View the full Vegetable Egg Rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetable Egg Rolls
63 calories of Nasoya Egg Roll Wraps, (1 serving)
6 calories of Broccoli Slaw, (0.71 oz)
4 calories of Water Chestnuts, (8.82 gram(s))
1 calories of Carrots, raw, (0.03 cup, grated)
1 calories of Celery, raw, (4.41 grams)
0 calories of Garlic powder, (0.03 tsp)
0 calories of Ginger, ground, (0.03 tsp)
0 calories of Water, tap, (0.03 cup (8 fl oz))
Calories per serving of Vegetable Egg Rolls
63 calories of Nasoya Egg Roll Wraps, (1 serving)
6 calories of Broccoli Slaw, (0.71 oz)
4 calories of Water Chestnuts, (8.82 gram(s))
1 calories of Carrots, raw, (0.03 cup, grated)
1 calories of Celery, raw, (4.41 grams)
0 calories of Garlic powder, (0.03 tsp)
0 calories of Ginger, ground, (0.03 tsp)
0 calories of Water, tap, (0.03 cup (8 fl oz))