Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 366.8
Total Fat 17.9 g
Saturated Fat 13.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.8 g
Cholesterol 95.3 mg
Sodium 588.2 mg
Potassium 235.3 mg
Total Carbohydrate 31.7 g
Dietary Fiber 2.1 g
Sugars 3.2 g
Protein 18.6 g
Vitamin A 7.3 %
Vitamin B-12 10.6 %
Vitamin B-6 7.0 %
Vitamin C 8.8 %
Vitamin D 26.8 %
Vitamin E 2.9 %
Calcium 4.6 %
Copper 13.4 %
Folate 2.0 %
Iron 16.0 %
Magnesium 6.3 %
Manganese 16.4 %
Niacin 14.0 %
Pantothenic Acid 7.1 %
Phosphorus 14.5 %
Riboflavin 10.3 %
Selenium 34.2 %
Thiamin 3.6 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Shrimp Soup

View the full Asian Shrimp Soup Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Shrimp Soup

120 calories of A Taste of Thai Coconut Milk, (1 serving)

100 calories of A Taste of Thai Rice Noodles, (1 oz)

56 calories of Shrimp, raw, (8.75 medium)

51 calories of Butter, unsalted, (0.50 tbsp)

20 calories of Kitchen Basics Chicken Broth, (1 cup)

8 calories of Mushrooms, fresh, (2 medium)

5 calories of Green Onions (scallions), (0.13 cup)

4 calories of Garlic, (1 tsp)

3 calories of Ginger, ground, (0.50 tsp)


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