Asian Shrimp Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 366.8
  • Total Fat: 17.9 g
  • Cholesterol: 95.3 mg
  • Sodium: 588.2 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 18.6 g

View full nutritional breakdown of Asian Shrimp Soup calories by ingredient



Number of Servings: 4

Ingredients

    Shrimp, raw, 35 medium (remove)
    Butter, unsalted, 2 tbsp (remove)
    Garlic, 4 tsp (remove)
    *Green Onions (scallions), .5 cup (remove)
    Mushrooms, fresh, 8 medium (remove)
    *Kitchen Basics Chicken Broth, 4 cup (remove)
    *A Taste of Thai Coconut Milk, 4 serving (remove)
    Ginger, ground, 2 tsp (remove)
    *A Taste of Thai Rice Noodles, 4 oz (remove)

Directions

see recipe

Number of Servings: 4

Recipe submitted by SparkPeople user SUGARBRITCHESYO.

TAGS:  Fish | Dinner | Fish Dinner |