Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 309.7
Total Fat 8.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 3.2 g
Cholesterol 55.1 mg
Sodium 427.6 mg
Potassium 650.7 mg
Total Carbohydrate 33.3 g
Dietary Fiber 6.0 g
Sugars 20.2 g
Protein 27.3 g
Vitamin A 356.5 %
Vitamin B-12 0.0 %
Vitamin B-6 13.7 %
Vitamin C 108.0 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 11.7 %
Copper 15.1 %
Folate 6.6 %
Iron 13.7 %
Magnesium 10.4 %
Manganese 33.5 %
Niacin 4.5 %
Pantothenic Acid 3.7 %
Phosphorus 7.4 %
Riboflavin 8.4 %
Selenium 1.8 %
Thiamin 7.8 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken with Cherries and Kale

View the full Chicken with Cherries and Kale Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken with Cherries and Kale

110 calories of Farm Fresh Frozen Boneless/Skinless Chicken Breasts, (4 oz)

91 calories of Sweet Cherries, (1 cup, without pits)

36 calories of Kale, (1 cup, chopped)

30 calories of Grapeseed Oil, (0.25 tbsp)

30 calories of Olive Oil, (0.25 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Balsamic Vinegar, (0.50 tbsp)

0 calories of Annie's Naturals Organic Dijon Mustard, 1 tsp, (0.75 serving)


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