Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 381.0
Total Fat 31.0 g
Saturated Fat 4.5 g
Polyunsaturated Fat 9.2 g
Monounsaturated Fat 15.2 g
Cholesterol 0.0 mg
Sodium 600.7 mg
Potassium 522.7 mg
Total Carbohydrate 28.2 g
Dietary Fiber 5.9 g
Sugars 9.0 g
Protein 19.1 g
Vitamin A 40.0 %
Vitamin B-12 0.0 %
Vitamin B-6 13.4 %
Vitamin C 40.4 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 60.3 %
Copper 26.6 %
Folate 13.2 %
Iron 18.0 %
Magnesium 23.0 %
Manganese 72.1 %
Niacin 17.2 %
Pantothenic Acid 5.1 %
Phosphorus 24.8 %
Riboflavin 9.0 %
Selenium 23.2 %
Thiamin 12.7 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Satay with Peanut sauce

View the full Tofu Satay with Peanut sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Satay with Peanut sauce

116 calories of Peanut Butter, chunk style, (0.08 cup)

90 calories of Olive Oil, (0.75 tbsp)

57 calories of Tofu, firm, (0.25 block)

30 calories of Sesame Oil, (0.25 tbsp)

30 calories of Rice Dream Original rice milk, (0.25 cup)

24 calories of Honey, (0.38 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Carrots, raw, (0.25 medium)

5 calories of Lemons, (0.25 fruit without seeds)

2 calories of Soy Sauce, (0.25 tbsp)

2 calories of Soy Sauce, (0.25 tbsp)

2 calories of Curry powder, (0.25 tsp)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Ginger Root, (0.75 tsp)

1 calories of Garlic, (0.25 tsp)


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