Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.4
Total Fat 4.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 578.1 mg
Potassium 309.4 mg
Total Carbohydrate 28.3 g
Dietary Fiber 6.9 g
Sugars 3.7 g
Protein 8.5 g
Vitamin A 13.0 %
Vitamin B-12 0.0 %
Vitamin B-6 16.0 %
Vitamin C 264.7 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 6.5 %
Copper 5.9 %
Folate 6.8 %
Iron 15.9 %
Magnesium 4.6 %
Manganese 8.3 %
Niacin 6.7 %
Pantothenic Acid 3.8 %
Phosphorus 3.9 %
Riboflavin 4.8 %
Selenium 0.5 %
Thiamin 5.1 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bell pepper and butter bean soup

View the full Bell pepper and butter bean soup Recipe & Instructions
Submitted by: PEPITO89

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bell pepper and butter bean soup

90 calories of Bush's Butter Beans, Baby, (0.50 Cup)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

8 calories of Canned Tomatoes, (0.25 can)

4 calories of kallo veg stock cube, (0.25 serving)

0 calories of dry mixed herbs, (1 tsp)


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