Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.1
Total Fat 10.6 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.4 g
Cholesterol 168.5 mg
Sodium 996.7 mg
Potassium 634.7 mg
Total Carbohydrate 33.0 g
Dietary Fiber 4.5 g
Sugars 4.1 g
Protein 26.5 g
Vitamin A 49.0 %
Vitamin B-12 22.4 %
Vitamin B-6 11.8 %
Vitamin C 23.6 %
Vitamin D 0.7 %
Vitamin E 5.8 %
Calcium 14.2 %
Copper 15.8 %
Folate 34.4 %
Iron 28.7 %
Magnesium 16.2 %
Manganese 22.1 %
Niacin 25.4 %
Pantothenic Acid 6.1 %
Phosphorus 19.5 %
Riboflavin 22.8 %
Selenium 46.6 %
Thiamin 30.9 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Shrimp Pasta

View the full Garlic Shrimp Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Shrimp Pasta

134 calories of Barilla PLUS Thin Spaghetti 1/8 box 2oz, (0.67 serving)

75 calories of Shrimp, cooked, (2.67 oz)

34 calories of Butter, salted, (0.33 tbsp)

32 calories of Feta Cheese, (0.08 cup, crumbled)

24 calories of Sun Dried Tomatoes, (0.17 cup)

20 calories of Olive Oil, (0.17 tbsp)

7 calories of White Wine, (0.33 fl oz)

5 calories of Onions, raw, (0.08 cup, chopped)

5 calories of Spinach, fresh, (0.67 cup)

1 calories of Campbell's low sodium chicken broth, (0.08 cup)

1 calories of Parsley, (0.50 tbsp)

0 calories of Salt, (0.17 tsp)


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