Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 351.1 | Total Fat | 10.0 g |
---|---|
Saturated Fat | 6.0 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 22.7 mg |
Sodium | 1,763.2 mg |
Potassium | 116.6 mg |
Total Carbohydrate | 55.5 g |
Dietary Fiber | 1.7 g |
Sugars | 5.8 g |
Protein | 10.6 g |
Vitamin A | 4.8 % | Vitamin B-12 | 0.5 % |
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Vitamin B-6 | 2.1 % |
Vitamin C | 1.5 % |
Vitamin D | 8.0 % |
Vitamin E | 1.0 % |
Calcium | 3.2 % |
Copper | 5.8 % |
Folate | 1.5 % |
Iron | 9.6 % |
Magnesium | 1.0 % |
Manganese | 1.8 % |
Niacin | 6.8 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 3.3 % |
Riboflavin | 8.8 % |
Selenium | 4.6 % |
Thiamin | 2.2 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Wild Rice Casserole
View the full Wild Rice Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Wild Rice Casserole
211 calories of Rice - Canoe White & Wild Rice, (0.33 cup)
68 calories of Butter, salted, (0.67 tbsp)
52 calories of Campbell's French Onion Soup, (0.58 cup)
9 calories of Campbell's Beef Consomme, (1.75 oz)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Wild Rice Casserole
211 calories of Rice - Canoe White & Wild Rice, (0.33 cup)
68 calories of Butter, salted, (0.67 tbsp)
52 calories of Campbell's French Onion Soup, (0.58 cup)
9 calories of Campbell's Beef Consomme, (1.75 oz)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Salt, (0.08 tsp)