Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 108.7 | Total Fat | 2.1 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 27.7 mg |
| Sodium | 168.6 mg |
| Potassium | 274.7 mg |
| Total Carbohydrate | 4.3 g |
| Dietary Fiber | 1.8 g |
| Sugars | 1.7 g |
| Protein | 17.0 g |
| Vitamin A | 2.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 3.7 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 7.6 % |
| Magnesium | 8.3 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 7.9 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taco meat
View the full Taco meat Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taco meat
65 calories of 4% fat Ground Beef, (1.85 oz)
38 calories of Bob's Red Mill - TVP, (0.12 cup)
7 calories of Taco Seasoning Mix (packet) 6 srv-Taco Bell, (2.08 serving)
Calories per serving of Taco meat
65 calories of 4% fat Ground Beef, (1.85 oz)
38 calories of Bob's Red Mill - TVP, (0.12 cup)
7 calories of Taco Seasoning Mix (packet) 6 srv-Taco Bell, (2.08 serving)
Calories in Similar Recipes
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