Garlic Biscuits Recipes

I adapted this from various other recipes posted

These are quick and easy. 15 minutes from start to finish! Are great as a side with dinner or as a breakfast biscuit, cut in half with an egg and sausage!

A lower fat, whole grain version of everyone's favorite biscuit. These are perfect for dipping in chili. :)

Yummy and delicious garlic biscuits!

lighter recipe

Tastes like Red Lobster's!

This is my attempt at Red Lobster's famous biscuit. My husband says they are better!

Adapted from NLHANNA713's recipe

I got these from Paula Dean on Food Network. They taste just as good as the ones you get from Red Lobster. I use Earth Balance in place of butter for less fat.

This is a "doctored" version of the Bisquick recipe that gets it closer to Red Lobster's Cheddar Bay Biscuits. Increasing the amount of garlic and cheese was key; use 2 LARGE cloves of garlic, or 4 small, to really get the flavor in there!

This is a remake with a healthier twist!

drop biscuits made for an Italian dinner

Uses Almond Flour or Mill rather than Bisquick to cut carbs. These are simple and delicious! Taste very similar to Ruby Tuesday cheddar biscuits without all the carbs!