Easy Garlic Cheddar Biscuits
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 81.7
- Total Fat: 3.0 g
- Cholesterol: 5.4 mg
- Sodium: 152.5 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 0.0 g
- Protein: 1.7 g
View full nutritional breakdown of Easy Garlic Cheddar Biscuits calories by ingredient
Number of Servings: 14
Ingredients
-
2 tbsp butter, melted
2 cloves garlic, minced
2 tbsp fresh chopped parsley (or 2 tsp dried parsley)
2 cups Heart Smart Bisquick
1 cup cheddar cheese
2/3 cup milk
Directions
1) Preheat oven to 400.
2) Melt butter in a small frying pan, add half the garlic and sauté on low heat about 1 minute. Remove from heat and add parsley.
3) In a large bowl, combine biscuit mix, cheddar cheese, and remaining garlic. Stir in milk and mix. Drop batter by heaping tablespoonfuls onto greased cookie sheet.
4) Bake for 10 minutes.
5) Brush biscuits with melted butter. Bake for 5 more minutes, or until lightly browned on bottom.
Serving Size: 14 biscuits (1 biscuit = 1 serving)
Number of Servings: 14
Recipe submitted by SparkPeople user CJINGRAHAM.
2) Melt butter in a small frying pan, add half the garlic and sauté on low heat about 1 minute. Remove from heat and add parsley.
3) In a large bowl, combine biscuit mix, cheddar cheese, and remaining garlic. Stir in milk and mix. Drop batter by heaping tablespoonfuls onto greased cookie sheet.
4) Bake for 10 minutes.
5) Brush biscuits with melted butter. Bake for 5 more minutes, or until lightly browned on bottom.
Serving Size: 14 biscuits (1 biscuit = 1 serving)
Number of Servings: 14
Recipe submitted by SparkPeople user CJINGRAHAM.
