Garlic Cheddar drop biscuits (ala Red Lobster)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 116.8
- Total Fat: 2.7 g
- Cholesterol: 2.4 mg
- Sodium: 296.2 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.0 g
- Protein: 4.9 g
View full nutritional breakdown of Garlic Cheddar drop biscuits (ala Red Lobster) calories by ingredient
Introduction
This is a remake with a healthier twist! This is a remake with a healthier twist!Number of Servings: 24
Ingredients
-
Milk, nonfat, 2 cups
Cheddar Cheese, Low Fat, Shredded 8 oz
I Can't Believe It's Not Butter, Light Spread 2 Tblsp, melted
Garlic powder, 2 tsp
*Heart Smart Bisquick, 5 cups
I Can't Believe It's Not Butter, Original Buttery Spray (2 sprays per biscuit, any melted margarine will work to brush biscuits as well, but will affect calorie count)
Directions
Preheat oven to 350.
Grease two cookie sheets with spray.
In a large mixing bowl, add cheddar chees and milk. Let sit for 3 mins.
Add melted butter spread and garlic powder, stir.
Add Bisquick and mix until all is well combined.
Add by large spoonful onto greased cookie sheets, 12 per sheet. (biscuits will expand during baking)
Bake until golden brown, approx 15 -17 mins.
Spray the hot biscuits with 2 sprays of butter spray or brush with melted butter.
Number of Servings: 24
Recipe submitted by SparkPeople user OSHEA75.
Grease two cookie sheets with spray.
In a large mixing bowl, add cheddar chees and milk. Let sit for 3 mins.
Add melted butter spread and garlic powder, stir.
Add Bisquick and mix until all is well combined.
Add by large spoonful onto greased cookie sheets, 12 per sheet. (biscuits will expand during baking)
Bake until golden brown, approx 15 -17 mins.
Spray the hot biscuits with 2 sprays of butter spray or brush with melted butter.
Number of Servings: 24
Recipe submitted by SparkPeople user OSHEA75.