Buttery Garlic Biscuits

Buttery Garlic Biscuits
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.2
  • Total Fat: 6.2 g
  • Cholesterol: 8.8 mg
  • Sodium: 451.2 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.9 g

View full nutritional breakdown of Buttery Garlic Biscuits calories by ingredient


Introduction

Yummy and delicious garlic biscuits! Yummy and delicious garlic biscuits!
Number of Servings: 4

Ingredients

    *Heart Smart Bisquick (mix only), 1.5 cup
    Milk, nonfat, .5 cup
    Garlic powder, .75 tsp
    Butter, salted, 1 tbsp
    Parsley, dried, .25 tsp

Directions

Preheat oven to 450.

Mix together bisquick, milk and 1/2 tsp of the garlic powder. Mix until a soft dough forms. Drop spoonfuls of dough on cookie sheet sprayed with cooking spray. Bake for about 8 minutes or until tops are golden brown. Melt butter while biscuits are baking and mix in parsley and 1/4 tsp of garlic powder.

Either halfway through cooking or immediately after, brush the biscuits with butter mixture.

Enjoy warm. :)

Serving Size: Makes 4 Biscuits

Number of Servings: 4

Recipe submitted by SparkPeople user ANMSHARPE.