Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 156.3
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 5.1 mg
Sodium 872.8 mg
Potassium 85.6 mg
Total Carbohydrate 30.9 g
Dietary Fiber 2.0 g
Sugars 9.2 g
Protein 7.3 g
Vitamin A 2.3 %
Vitamin B-12 0.6 %
Vitamin B-6 5.0 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.0 %
Copper 12.8 %
Folate 3.3 %
Iron 4.2 %
Magnesium 2.1 %
Manganese 3.8 %
Niacin 7.3 %
Pantothenic Acid 10.6 %
Phosphorus 2.9 %
Riboflavin 3.8 %
Selenium 12.0 %
Thiamin 1.5 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My homemade Chicken Udon Noodle Soup

View the full My homemade Chicken Udon Noodle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My homemade Chicken Udon Noodle Soup

80 calories of Japanese-Style Udon Noodle (1/2 pkg fully cooked, Ohana Organic), (2 oz)

15 calories of Shiitake Mushrooms, (0.19 cup pieces)

12 calories of Granulated Sugar, (0.75 tsp)

11 calories of Chicken Breast (cooked), no skin, roasted, (0.13 unit (yield from 1 lb ready-to-cook chicken))

11 calories of dashi broth, (1 cup)

9 calories of Mirin, Kikkoman manjo aji mirin sweet cookiing rice seasoning, (0.25 tbsp)

9 calories of Bean sprouts, (0.25 cup)

8 calories of Dark Soy Sauce(Pearl River Bridge), (0.38 tbsp)

4 calories of Scallions, raw, (0.75 medium (4-1/8" long))

0 calories of Diamond Crystal - Kosher Salt, (0.13 tsp)

0 calories of soy sauce, light, la choy, 1tbsp, (0.38 serving)


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