Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 87.8
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 928.0 mg
Potassium 715.3 mg
Total Carbohydrate 19.8 g
Dietary Fiber 5.4 g
Sugars 7.3 g
Protein 3.6 g
Vitamin A 60.1 %
Vitamin B-12 0.0 %
Vitamin B-6 11.4 %
Vitamin C 70.1 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 9.5 %
Copper 10.9 %
Folate 15.2 %
Iron 15.1 %
Magnesium 11.1 %
Manganese 20.7 %
Niacin 8.7 %
Pantothenic Acid 3.2 %
Phosphorus 8.0 %
Riboflavin 7.8 %
Selenium 3.7 %
Thiamin 8.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in garden vegetable soup weight watchers zero pt

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of garden vegetable soup weight watchers zero pt

20 calories of Cabbage, fresh, (0.11 head, small (about 4-1/2" dia))

15 calories of Tomato Paste, (0.11 can (6 oz))

15 calories of Stewed Tomatoes, (0.22 cup)

10 calories of Vegetable Broth, (0.67 cup)

8 calories of Green Beans (snap), (0.22 cup)

6 calories of Onions, raw, (0.11 large)

6 calories of Carrots, raw, (0.22 medium)

5 calories of Zucchini, (0.17 cup, sliced)

2 calories of Garlic, (0.44 tsp)

2 calories of Oregano, ground, (0.11 tbsp)

0 calories of Basil, (0.11 tbsp)


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