garden vegetable soup weight watchers zero pt


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 87.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 928.0 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 3.6 g

View full nutritional breakdown of garden vegetable soup weight watchers zero pt calories by ingredient



Number of Servings: 9

Ingredients

    6 cups vegetable broth
    2 carrots diced
    1 large onion diced
    1small head cabbage
    2 cups frozen green beans
    6oz tomato paste
    1tbls basil
    1tbls oregano
    1.5 cups diced zucchini
    2 cups stewed tomatoes, chopped

Directions

add carrots onion and garlic to pot cook 5 min add remaining except zucchini low boil cover 45 min add zucchini cook 15 enjoy

Serving Size: 9

Number of Servings: 9

Recipe submitted by SparkPeople user ZABS88.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    So quick to make! Perfect for a cold day.
    - 4/8/17