Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 402.2 | Total Fat | 20.0 g |
---|---|
Saturated Fat | 6.3 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 4.3 g |
Cholesterol | 86.4 mg |
Sodium | 290.3 mg |
Potassium | 591.7 mg |
Total Carbohydrate | 39.4 g |
Dietary Fiber | 3.4 g |
Sugars | 0.8 g |
Protein | 15.7 g |
Vitamin A | 1.5 % | Vitamin B-12 | 2.8 % |
---|---|
Vitamin B-6 | 23.3 % |
Vitamin C | 31.6 % |
Vitamin D | 2.5 % |
Vitamin E | 6.7 % |
Calcium | 4.1 % |
Copper | 15.1 % |
Folate | 9.5 % |
Iron | 12.3 % |
Magnesium | 9.4 % |
Manganese | 17.0 % |
Niacin | 14.4 % |
Pantothenic Acid | 8.0 % |
Phosphorus | 11.4 % |
Riboflavin | 7.5 % |
Selenium | 5.6 % |
Thiamin | 18.9 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Papas Rellenas
View the full Papas Rellenas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Papas Rellenas
140 calories of 80/20 Ground Beef Chuck, (2 oz)
118 calories of Boiled potatoes, (1 potato (2-1/2" dia, sphere))
55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
28 calories of Shortening, Crisco, (0.25 tbsp)
18 calories of Egg, fresh, whole, raw, (0.25 large)
8 calories of Onions, raw, (0.13 cup, chopped)
8 calories of Spanish Olives w/pimento - 2 Olives, (0.50 serving)
Calories per serving of Papas Rellenas
140 calories of 80/20 Ground Beef Chuck, (2 oz)
118 calories of Boiled potatoes, (1 potato (2-1/2" dia, sphere))
55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
28 calories of Shortening, Crisco, (0.25 tbsp)
18 calories of Egg, fresh, whole, raw, (0.25 large)
8 calories of Onions, raw, (0.13 cup, chopped)
8 calories of Spanish Olives w/pimento - 2 Olives, (0.50 serving)