Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 261.1
Total Fat 13.2 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.4 g
Cholesterol 81.7 mg
Sodium 697.0 mg
Potassium 165.0 mg
Total Carbohydrate 19.1 g
Dietary Fiber 3.8 g
Sugars 11.4 g
Protein 15.5 g
Vitamin A 6.6 %
Vitamin B-12 0.2 %
Vitamin B-6 1.6 %
Vitamin C 15.3 %
Vitamin D 0.7 %
Vitamin E 0.6 %
Calcium 1.7 %
Copper 1.0 %
Folate 2.5 %
Iron 8.5 %
Magnesium 1.5 %
Manganese 6.3 %
Niacin 0.4 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 0.7 %
Selenium 0.5 %
Thiamin 0.9 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Sausage & Sauerkraut w/ Apples

View the full Baked Sausage & Sauerkraut w/ Apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Sausage & Sauerkraut w/ Apples

140 calories of Al Fresco Roaste Garlic Chicken Sausage, (1 serving)

40 calories of Archer Farms Organic Pink Lady Washington Apples, 1 medium apple (154g/ 5.5 oz), (0.50 serving)

39 calories of Butter, salted, (0.38 tbsp)

16 calories of Olive Oil, Bellucci Organic, Extra Virgin (1 tbsp), (0.13 tbsp)

10 calories of White Wine, (0.50 fl oz)

7 calories of Brown Sugar, (0.38 tsp packed)

4 calories of Cabbage, fresh, (0.19 cup, chopped)

3 calories of Onions, raw, (0.06 large)

1 calories of Bubbie's Saurkraut, (0.31 cup)

1 calories of Rosemary, (0.38 tbsp)

1 calories of Pacific Natural Foods Organic Free Range Chicken Broth, 1 cup, (0.06 serving)

0 calories of Bay Leaf, (0.13 tsp, crumbled)


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