Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 333.7
Total Fat 10.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.8 g
Cholesterol 9.3 mg
Sodium 1,896.0 mg
Potassium 61.3 mg
Total Carbohydrate 45.1 g
Dietary Fiber 7.9 g
Sugars 0.1 g
Protein 14.7 g
Vitamin A 102.9 %
Vitamin B-12 1.9 %
Vitamin B-6 0.8 %
Vitamin C 44.6 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 20.3 %
Copper 1.0 %
Folate 3.0 %
Iron 30.1 %
Magnesium 2.0 %
Manganese 1.4 %
Niacin 15.5 %
Pantothenic Acid 0.9 %
Phosphorus 7.1 %
Riboflavin 7.5 %
Selenium 6.3 %
Thiamin 20.7 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fettucini with Baby Spinach, Herbs and Riccota


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fettucini with Baby Spinach, Herbs and Riccota

210 calories of whole wheat fettucini, (2 oz)

60 calories of Olive Oil, (0.50 tbsp)

27 calories of Ricotta Cheese, part skim milk, (0.08 cup)

17 calories of Parmesan Cheese, grated, (0.75 tbsp)

17 calories of Dole Baby Spinach Salad, (2.50 oz)

1 calories of Parsley, (0.06 cup)

1 calories of Fresh Chives, (0.75 tbsp chopped)

0 calories of Dill weed, fresh, (0.06 cup sprigs)

0 calories of Salt, (0.25 tbsp)


No nutrition or calorie comments found.