Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 221.1 | Total Fat | 70.9 g |
---|---|
Saturated Fat | 3.7 g |
Polyunsaturated Fat | 5.0 g |
Monounsaturated Fat | 6.6 g |
Cholesterol | 429.0 mg |
Sodium | 523.0 mg |
Potassium | 221.3 mg |
Total Carbohydrate | 3.3 g |
Dietary Fiber | 1.0 g |
Sugars | 0.2 g |
Protein | 13.2 g |
Vitamin A | 23.0 % | Vitamin B-12 | 18.6 % |
---|---|
Vitamin B-6 | 9.4 % |
Vitamin C | 4.0 % |
Vitamin D | 0.0 % |
Vitamin E | 6.0 % |
Calcium | 6.6 % |
Copper | 1.8 % |
Folate | 12.9 % |
Iron | 13.4 % |
Magnesium | 4.3 % |
Manganese | 4.4 % |
Niacin | 1.7 % |
Pantothenic Acid | 14.7 % |
Phosphorus | 18.6 % |
Riboflavin | 31.9 % |
Selenium | 46.9 % |
Thiamin | 5.7 % |
Zinc | 7.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Omega 3 Egg Salad
View the full Omega 3 Egg Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Omega 3 Egg Salad
156 calories of Hard Boiled Egg, (2 large)
70 calories of Mayonnaise - GOOD Hemp, (1 tbsp)
3 calories of Yellow Mustard, (1 tsp or 1 packet)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
3 calories of Paprika, (0.50 tsp)
1 calories of Onion powder, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of MORTON Sea Salt, Fine Salt, (0.13 tsp)
Calories per serving of Omega 3 Egg Salad
156 calories of Hard Boiled Egg, (2 large)
70 calories of Mayonnaise - GOOD Hemp, (1 tbsp)
3 calories of Yellow Mustard, (1 tsp or 1 packet)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
3 calories of Paprika, (0.50 tsp)
1 calories of Onion powder, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of MORTON Sea Salt, Fine Salt, (0.13 tsp)
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