Cajun Shrimp Recipes

This quick and easy appetizer will be a hit at your next party. We think it would make a great sandwich or salad idea, too.

this is awesome! quick and easy!

Travel to Louisiana with just one bite of this spicy dish!

Put on top of serving of grits and serve

For more recipes and information about the HCG Diet, visit www.hellojody.com

This is really a compilation of a couple of recipes plus my own ideas

Shrimp Salad with a Cajun flare....

Delicious! Served with 1 c. Zatarain's Yellow Rice

Quick throw together sheet meal with delicious results

Cajun spices and Lemon, Butter & Garlic come together served over creamy grits for mouth watering goodness

Craving something Cajun? This not too spicy dish, tastes like it takes a long time to cook, but you can be eating in 40 minutes or less. Add a salad and small slice of crusty, hot french bread and you have a delicious, filling meal for under 700 calories that your guests won't know is healthy. Make changes and substitutes as you like, just share them because we might like them too.
(Note: Pasta shown in picture is two servings.)

Buy the right indgrents and you too can be a Cajun
Simple follow directions.

A spicy cajun shrimp dish that says comfort food!

Spicy and creamy shrimp, pasta and vegetables.

DELICIOUS! Spicy, but not too hot.

This recipe technically makes a single serving, but it's a generous one by my standards (about 15 shrimp) It's so quick and easy, but packs some serious spice! My measurements in the kitchen are never really exact and yours don't have to be either. You can adjust to make it as hot (or not) as you like.

Delicious meal which was surprisingly quick to make. Only slightly spicy so even picky people will enjoy.

This is a spicy dish that can be made using shrimp or chicken. I've posted the original which uses shrimp however for lower eveything 3 4oz boneless, skinless chicken breasts can be used. If you don't like okra it may be left out (substitute 2 cups frozen green peas) and to save time substitute a 10 pkg of frozen onions and peppers and if you really want to go all out, substitute a can of cream of shrimp for the cream of mushroom. I used Healthy Request Cream of Mushroom. No HR cream of shrimp available:( Still good!

A spicy, warm soup. I added and changed a couple of things from the original recipe found on allrecipes.com.

This is an incredible soup that you would never believe used pumpkin as its base. It is very spicy, so if you like less spice, you can omit the cayenne and cut down slightly on the Shrimp and Crab Boil. I like to use Low Sodium Chicken Broth to cut down on the sodium content. You can make this the day before as it is even better after being refridgerated.

Spicy!

Tasty, healthy baked shrimp. Definitely a treat.

If you like your food with a bite, kick up the taste with this shrimp meal. Serve over brown rice and with a large salad.

from Everyday Food