Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 393.0 | Total Fat | 13.6 g |
|---|---|
| Saturated Fat | 2.8 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 165.8 mg |
| Sodium | 664.6 mg |
| Potassium | 606.3 mg |
| Total Carbohydrate | 43.9 g |
| Dietary Fiber | 5.9 g |
| Sugars | 0.0 g |
| Protein | 26.1 g |
| Vitamin A | 24.7 % | Vitamin B-12 | 21.1 % |
|---|---|
| Vitamin B-6 | 15.0 % |
| Vitamin C | 37.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 13.6 % |
| Calcium | 7.0 % |
| Copper | 20.4 % |
| Folate | 35.7 % |
| Iron | 27.1 % |
| Magnesium | 14.3 % |
| Manganese | 21.4 % |
| Niacin | 19.3 % |
| Pantothenic Acid | 6.5 % |
| Phosphorus | 19.2 % |
| Riboflavin | 11.4 % |
| Selenium | 51.8 % |
| Thiamin | 14.1 % |
| Zinc | 12.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked shrimp (gluten and dairy-free)
View the full Baked shrimp (gluten and dairy-free) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked shrimp (gluten and dairy-free)
120 calories of Rice Expressions Organic Brown Rice, (0.75 cup)
113 calories of Cheese, Dairy-Free, Daiya, Mozzerella Style, (1.25 serving)
84 calories of Shrimp, cooked, (3 oz)
35 calories of Nasoya Nayonaise, (1 tbsp)
23 calories of Asparagus, fresh, (5 spear, large (7-1/4" to 8-1/2"))
16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)
3 calories of Pepper, black, (0.50 tsp)
0 calories of Himalayan Pink Salt, (0.25 tsp)
Calories per serving of Baked shrimp (gluten and dairy-free)
120 calories of Rice Expressions Organic Brown Rice, (0.75 cup)
113 calories of Cheese, Dairy-Free, Daiya, Mozzerella Style, (1.25 serving)
84 calories of Shrimp, cooked, (3 oz)
35 calories of Nasoya Nayonaise, (1 tbsp)
23 calories of Asparagus, fresh, (5 spear, large (7-1/4" to 8-1/2"))
16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)
3 calories of Pepper, black, (0.50 tsp)
0 calories of Himalayan Pink Salt, (0.25 tsp)