Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 55.6 | Total Fat | 2.7 g |
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Saturated Fat | 0.4 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 1.2 mg |
Sodium | 131.1 mg |
Potassium | 177.4 mg |
Total Carbohydrate | 7.5 g |
Dietary Fiber | 3.5 g |
Sugars | 1.6 g |
Protein | 3.6 g |
Vitamin A | 0.2 % | Vitamin B-12 | 1.1 % |
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Vitamin B-6 | 3.2 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 6.8 % |
Copper | 2.9 % |
Folate | 1.5 % |
Iron | 3.8 % |
Magnesium | 9.2 % |
Manganese | 34.2 % |
Niacin | 2.7 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 13.9 % |
Riboflavin | 4.6 % |
Selenium | 7.9 % |
Thiamin | 4.9 % |
Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Regularity Muffins
View the full Regularity Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Regularity Muffins
24 calories of golden linseed, (5 gram(s))
13 calories of Buttermilk, lowfat, (0.13 cup)
11 calories of Oat Bran, (0.13 cup)
8 calories of Wheat bran, crude, (0.06 cup)
1 calories of Leavening agents, baking powder, low-sodium, (0.13 tsp)
0 calories of Baking Soda, (0.06 tsp)
0 calories of Salt, (0.13 dash)
Calories per serving of Regularity Muffins
24 calories of golden linseed, (5 gram(s))
13 calories of Buttermilk, lowfat, (0.13 cup)
11 calories of Oat Bran, (0.13 cup)
8 calories of Wheat bran, crude, (0.06 cup)
1 calories of Leavening agents, baking powder, low-sodium, (0.13 tsp)
0 calories of Baking Soda, (0.06 tsp)
0 calories of Salt, (0.13 dash)
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