Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 395.0
Total Fat 17.2 g
Saturated Fat 8.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.8 g
Cholesterol 56.1 mg
Sodium 985.6 mg
Potassium 147.1 mg
Total Carbohydrate 17.9 g
Dietary Fiber 1.7 g
Sugars 9.1 g
Protein 17.3 g
Vitamin A 16.7 %
Vitamin B-12 13.0 %
Vitamin B-6 7.0 %
Vitamin C 28.8 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 22.0 %
Copper 2.1 %
Folate 1.8 %
Iron 15.2 %
Magnesium 2.5 %
Manganese 1.9 %
Niacin 8.9 %
Pantothenic Acid 1.7 %
Phosphorus 6.0 %
Riboflavin 5.9 %
Selenium 7.7 %
Thiamin 2.3 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Philidelphia Cooking Creme Baked Penne

View the full Philidelphia Cooking Creme Baked Penne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Philidelphia Cooking Creme Baked Penne

105 calories of Creamette Small Shell pasta, (0.50 serving)

97 calories of Ground beef, extra lean (15% fat) pan broiled, (1.33 oz)

74 calories of Philidelphia italian cheese and herb cooking creme, (0.67 serving)

67 calories of Spaghetti Sauce, Classico Tomato & Basil, (0.67 cup)

54 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.17 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)


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