Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 185.9
Total Fat 13.4 g
Saturated Fat 6.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.3 g
Cholesterol 109.0 mg
Sodium 486.3 mg
Potassium 99.3 mg
Total Carbohydrate 4.1 g
Dietary Fiber 0.1 g
Sugars 0.8 g
Protein 13.8 g
Vitamin A 11.6 %
Vitamin B-12 6.4 %
Vitamin B-6 3.8 %
Vitamin C 7.4 %
Vitamin D 6.0 %
Vitamin E 1.8 %
Calcium 16.8 %
Copper 0.3 %
Folate 2.4 %
Iron 3.5 %
Magnesium 0.8 %
Manganese 0.4 %
Niacin 0.2 %
Pantothenic Acid 2.2 %
Phosphorus 5.8 %
Riboflavin 19.4 %
Selenium 0.3 %
Thiamin 2.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hillshire Farm egg casserole

View the full Hillshire Farm egg casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hillshire Farm egg casserole

61 calories of Light Cream (coffee cream or table cream), (0.13 cup)

53 calories of Hilshire Farm Turkey Polska Kielbasa, (1.17 oz)

42 calories of cheese, shredded, reduced fat 4 cheese mexican (Sargento), (0.13 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

10 calories of Egg Beater Garden Vegetables (1/4 cup), (0.33 serving)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)


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