Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 723.8 | Total Fat | 24.9 g |
|---|---|
| Saturated Fat | 8.0 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 8.7 g |
| Cholesterol | 72.0 mg |
| Sodium | 68.1 mg |
| Potassium | 517.7 mg |
| Total Carbohydrate | 93.4 g |
| Dietary Fiber | 11.3 g |
| Sugars | 5.5 g |
| Protein | 33.2 g |
| Vitamin A | 1.6 % | Vitamin B-12 | 37.4 % |
|---|---|
| Vitamin B-6 | 18.1 % |
| Vitamin C | 37.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.2 % |
| Calcium | 1.4 % |
| Copper | 20.2 % |
| Folate | 5.8 % |
| Iron | 16.2 % |
| Magnesium | 6.9 % |
| Manganese | 5.9 % |
| Niacin | 36.2 % |
| Pantothenic Acid | 17.2 % |
| Phosphorus | 19.0 % |
| Riboflavin | 23.3 % |
| Selenium | 32.3 % |
| Thiamin | 7.3 % |
| Zinc | 28.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spaghetti
View the full Spaghetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spaghetti
320 calories of Barilla Whole Grain Penne Pasta, (3.20 oz)
254 calories of Ground beef, lean, (3.40 oz)
125 calories of Pasta sauce, Roasted Garlic Parmesan, PREGO, (136.08 gram(s))
17 calories of Mushrooms, cooked, (0.40 cup pieces)
8 calories of Green Peppers (bell peppers), (0.20 cup, strips)
Calories per serving of Spaghetti
320 calories of Barilla Whole Grain Penne Pasta, (3.20 oz)
254 calories of Ground beef, lean, (3.40 oz)
125 calories of Pasta sauce, Roasted Garlic Parmesan, PREGO, (136.08 gram(s))
17 calories of Mushrooms, cooked, (0.40 cup pieces)
8 calories of Green Peppers (bell peppers), (0.20 cup, strips)