Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 404.4
Total Fat 9.5 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.4 g
Cholesterol 240.8 mg
Sodium 728.5 mg
Potassium 570.5 mg
Total Carbohydrate 38.6 g
Dietary Fiber 3.9 g
Sugars 6.0 g
Protein 40.1 g
Vitamin A 16.9 %
Vitamin B-12 34.0 %
Vitamin B-6 16.6 %
Vitamin C 44.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 47.6 %
Copper 15.8 %
Folate 30.1 %
Iron 30.6 %
Magnesium 18.7 %
Manganese 12.6 %
Niacin 25.7 %
Pantothenic Acid 8.0 %
Phosphorus 40.7 %
Riboflavin 20.0 %
Selenium 74.3 %
Thiamin 28.2 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Shrimp and Orzo IG BCAH (modified 1/4th)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Shrimp and Orzo IG BCAH (modified 1/4th)

121 calories of Orzo Pasta, (0.19 cup)

114 calories of Parmesan Cheese, grated, (0.25 cup)

112 calories of Shrimp, cooked, (4 oz)

34 calories of Red Onion (1 srv = 1 med onion), (0.25 serving)

10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4"))

8 calories of Scallions, raw, (0.25 cup, chopped)

8 calories of Lemon Juice, (0.13 cup)


No nutrition or calorie comments found.