Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 133.0
Total Fat 10.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 29.2 mg
Potassium 176.4 mg
Total Carbohydrate 9.9 g
Dietary Fiber 4.5 g
Sugars 2.4 g
Protein 2.2 g
Vitamin A 3.8 %
Vitamin B-12 0.0 %
Vitamin B-6 7.2 %
Vitamin C 63.6 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 1.7 %
Copper 4.3 %
Folate 4.4 %
Iron 2.6 %
Magnesium 3.4 %
Manganese 5.2 %
Niacin 1.3 %
Pantothenic Acid 2.1 %
Phosphorus 2.3 %
Riboflavin 1.8 %
Selenium 0.3 %
Thiamin 3.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vege Salad

View the full Vege Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vege Salad

107 calories of Avacado - 1 whole, (0.33 serving)

12 calories of Green Peppers (bell peppers), (0.33 cup, strips)

8 calories of Cucumber (peeled), (0.33 medium)

2 calories of Black Olives, (0.33 jumbo)

2 calories of Lemon juice, (0.33 fl oz)


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