Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 97.6
Total Fat 7.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 8.1 mg
Potassium 59.6 mg
Total Carbohydrate 6.4 g
Dietary Fiber 2.9 g
Sugars 0.7 g
Protein 1.6 g
Vitamin A 1.8 %
Vitamin B-12 1.3 %
Vitamin B-6 2.3 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 2.1 %
Copper 1.1 %
Folate 1.3 %
Iron 0.6 %
Magnesium 1.2 %
Manganese 2.0 %
Niacin 0.7 %
Pantothenic Acid 1.2 %
Phosphorus 2.5 %
Riboflavin 2.3 %
Selenium 0.3 %
Thiamin 1.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Cal Guac

View the full Low Cal Guac Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Cal Guac

81 calories of avacado medium, (0.25 serving)

7 calories of Oikos Organic Greek Yogurt, Plain, (0.50 oz)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Red Ripe Tomatoes, (0.06 cup, chopped or sliced)

2 calories of Green Peppers (bell peppers), (0.50 tbsp)

2 calories of Lemon juice, (0.50 tbsp)

1 calories of Garlic, (0.13 clove)


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