Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 216.5
Total Fat 9.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.1 g
Cholesterol 77.1 mg
Sodium 690.1 mg
Potassium 632.4 mg
Total Carbohydrate 0.0 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 30.5 g
Vitamin A 19.0 %
Vitamin B-12 340.0 %
Vitamin B-6 28.9 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 4.5 %
Copper 1.9 %
Folate 2.5 %
Iron 14.5 %
Magnesium 11.6 %
Manganese 0.3 %
Niacin 59.3 %
Pantothenic Acid 11.0 %
Phosphorus 36.0 %
Riboflavin 38.7 %
Selenium 75.8 %
Thiamin 8.7 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steamed Tanigue w/ Soy Sauce

View the full Steamed Tanigue w/ Soy Sauce Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steamed Tanigue w/ Soy Sauce

152 calories of Finfish, mackerel, king, (4 oz)

60 calories of Olive Oil, (0.50 tbsp)

5 calories of Kikkoman Soy Sauce, (0.50 tbsp)


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