Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 216.5 |
---|---|
Total Fat | 9.7 g |
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 6.1 g |
Cholesterol | 77.1 mg |
Sodium | 690.1 mg |
Potassium | 632.4 mg |
Total Carbohydrate | 0.0 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 30.5 g |
Vitamin A | 19.0 % |
---|---|
Vitamin B-12 | 340.0 % |
Vitamin B-6 | 28.9 % |
Vitamin C | 3.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 4.5 % |
Copper | 1.9 % |
Folate | 2.5 % |
Iron | 14.5 % |
Magnesium | 11.6 % |
Manganese | 0.3 % |
Niacin | 59.3 % |
Pantothenic Acid | 11.0 % |
Phosphorus | 36.0 % |
Riboflavin | 38.7 % |
Selenium | 75.8 % |
Thiamin | 8.7 % |
Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Steamed Tanigue w/ Soy Sauce
View the full Steamed Tanigue w/ Soy Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Steamed Tanigue w/ Soy Sauce
152 calories of Finfish, mackerel, king, (4 oz)
60 calories of Olive Oil, (0.50 tbsp)
5 calories of Kikkoman Soy Sauce, (0.50 tbsp)
Calories per serving of Steamed Tanigue w/ Soy Sauce
152 calories of Finfish, mackerel, king, (4 oz)
60 calories of Olive Oil, (0.50 tbsp)
5 calories of Kikkoman Soy Sauce, (0.50 tbsp)
No nutrition or calorie comments found.
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